Hi, I’m Elise. Today, we’re going to prepare roland ryan jalapeño sausage sausages recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Roland Ryan Jalapeño Sausage Sausages Recipe
Roland Ryan Jalapeño Sausage Sausages is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Roland Ryan Jalapeño Sausage Sausages is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook roland ryan jalapeño sausage sausages using 3 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Roland Ryan Jalapeño Sausage Sausages:
- Make ready 2 packages Petit Jean sausage
- Prepare 16 oz White vinegar
- Take 16 oz Jar jalapeño’s sliced peppers and juice
Steps to make Roland Ryan Jalapeño Sausage Sausages:
- Slice each sausage into four pieces. Boil hot, jalapeño peppers, juice, and vinegar until the sausage began to swell. Remove from heat and cool. Pack in clean containers and refrigerate. The longer they stand, the more flavor the sausage absorb.
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