Hello, I am Kate. Today, I’m gonna show you how to prepare qorma pulao recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Qorma Pulao Recipe
Qorma Pulao is one of the most well liked of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Qorma Pulao is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have qorma pulao using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Qorma Pulao:
- Take 1 cup Cooked Mutton Qorma (see recipe)
- Get 300 gm Basmati Rice
- Prepare 1/4 cup Oil/Ghee(optional)
- Make ready 1 tsp Salt(to taste)
- Take 4-5 HariMirchain
- Get Garnish
- Make ready Fried Onions
Steps to make Qorma Pulao:
- Basmati rice wash kar ky soak krdain chawal ky hissab sy.I soak for 10 mins.
- Add oil in pot.Cooked Mutton Qorma pot mein garamkrain.extra oil isslye add kia hy so that rice rokhy na lagain.it is optional
- Qorma achi tarha garamhojye tu rice drain kar ky add krdain.2 cup water+salt add krain & let it cook.
- Medium flame py rice ko qorma masala mia cook honydain.jab pani dry hony lagy tu chop hari mirchain add krdain.pani dry hojye tu cover kar ky dam py rakh dain.5 min high flame then lower the flame to low.
- Garnish with fried onions & serve with cucumber raita.enjoy two great traditional flavours together.
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