Home Made Corn Bread
Home Made Corn Bread

Hi, I’m Marie. Today, we’re going to make home made corn bread recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Home Made Corn Bread Recipe

Home Made Corn Bread is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Home Made Corn Bread is something which I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have home made corn bread using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Home Made Corn Bread:

  1. Get 1 cup flour
  2. Get 3/4 cup corn meal
  3. Make ready 4 tbsp sugar
  4. Take 3 tsp baking powder
  5. Prepare 1/2 tsp salt
  6. Take 1 egg
  7. Prepare 1 cup milk
  8. Get 3 tbsp butter melted

Instructions to make Home Made Corn Bread:

  1. Oven at 375°F.
  2. Mix flour, cornmeal, sugar, baking powder and salt in med. bowl.
  3. Mix egg and milk together in small bowl, mix well. Add to dry ingredients.
  4. Melt butter and add to mixture. Mix well again.
  5. Pour into well greased pan. (I put 1 tsp. oil into 10 cast iron skillet and preheat in oven).
  6. Bake at 375°F. for about 30 minutes, or till edges brown and pull away from sides, and knife comes out clean.

So that is going to wrap this up with this distinctive dish home made corn bread recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.

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