Grilled Stuffed Jalapenos
Grilled Stuffed Jalapenos

Hello, I’m Jane. Today, we’re going to make grilled stuffed jalapenos recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Grilled Stuffed Jalapenos Recipe

Grilled Stuffed Jalapenos is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Grilled Stuffed Jalapenos is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have grilled stuffed jalapenos using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Grilled Stuffed Jalapenos:

  1. Prepare 6 large jalapeno peppers
  2. Make ready 6 Tbsp low fat shredded cheddar cheese
  3. Take 1 Tbsp green onion, sliced
  4. Take 1 Tbsp cilantro, chopped
  5. Get 1/4 tsp salt
  6. Prepare 1 clove garlic, minced
  7. Make ready 1/4 tsp smoked paprika
  8. Get 1/4 cup fat-free cream cheese

Instructions to make Grilled Stuffed Jalapenos:

  1. Coat grill with cooking spray. Preheat to medium-high
  2. Half peppers and remove seeds
  3. Mix: cream cheese, 1/2 cheddar cheese, green onions, cilantro, salt, garlic, paprika.
  4. Fill peppers evenly dividing mixture, sprinkle with remaining cheddar cheese and, if desired, extra paprika
  5. Reduce grill heat to medium. grill, covers for 7-8 minutes until peppers are slightly charred and desired tenderness. Let stand 5 minutes

So that is going to wrap this up for this exceptional dish grilled stuffed jalapenos recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.

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