Mixed Fried Rice- The Basic Recipe
Mixed Fried Rice- The Basic Recipe

Hi, I’m Marie. Today, I will show you a way to make mixed fried rice- the basic recipe recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Mixed Fried Rice- The Basic Recipe Recipe

Mixed Fried Rice- The Basic Recipe is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Mixed Fried Rice- The Basic Recipe is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook mixed fried rice- the basic recipe using 16 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Mixed Fried Rice- The Basic Recipe:

  1. Take 2 - 3 teaspoons vegetable oil
  2. Get 2 cups white rice , cooked ( you can use any , I have used a basic basmati rice)
  3. Get 1/2 teaspoon ginger garlic paste
  4. Get 1/2 number red onion , chopped into cubes
  5. Make ready 2 numbers carrots , chopped into small cubes (you cans do strands instead- using a peeler, that’s much easier.
  6. Get handful beans french , chopped into small pieces
  7. Take handful spring onions , chopped (use scissors instead of knife)
  8. Prepare 1/2 number corn cooked
  9. Make ready 2 numbers eggs , scrambled
  10. Get handful chicken shredded
  11. Get handful , cooked and chopped
  12. Prepare as required black pepper powder
  13. Prepare to taste soya sauce
  14. Get to taste salt
  15. Make ready to taste butter ghee or (optional)
  16. Get optional lime juice

Steps to make Mixed Fried Rice- The Basic Recipe:

  1. Get all the ingredients ready -Cook the corn in a pressure cooker without the weight on and let it steam for 5 minutes and chop it out from all sides. For shredded chicken use the very bony pieces and pressure cook it in water with some salt,pepper and turmeric for 2 whistles and shred it. Cook the on both sides on a pan, once it browns, take it off, roll it and chop with scissors-this will take 2-3 minutes.Scramble the eggs. If you want to go veg, the same recipe will just the veggie…
  2. In a pan or wok, heat the vegetable oil and add the red onion cubes and ginger garlic paste and get it golden brownish. Add in the chopped french beans (normal beans if fine, but french beans are awesome) and chopped carrots and let it cook with a little salt. Here, you can use some of the water in which you cooked the chicken. Chicken stock will only make it taste better. The veggies need not cook too well, I like it when the crunch stays. Then you go on to add the chopped spring onions.
  3. Then you go on adding one by one- the cooked corn with a little bit of soya sauce, and then the and chicken and finally the scrambled eggs.
  4. And then you add the main ingredient, the cooked rice with the black pepper powder. If cooking for kids, be generous to add in some butter or ghee too. A squeeze of some lime juice can add some zing too. is Give it a good mix, TASTE and adjust for salt and pepper, as required.
  5. If you please, garnish with a sprinkle of chopped spring onions and relish.

So that’s going to wrap it up for this exceptional dish mixed fried rice- the basic recipe recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!

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