Egg roll
Egg roll

Hi, I’m Jane. Today, I’m gonna show you how to prepare egg roll recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Egg roll Recipe

Egg roll is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Egg roll is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook egg roll using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Egg roll:

  1. Make ready 1 tablespoon chopped onion
  2. Make ready 1/4 cup chopped bell pepper (seeded)
  3. Prepare Oil for cooking
  4. Prepare 4 eggs
  5. Prepare Salt and mushroom powder
  6. Get Shredded mozarella

Instructions to make Egg roll:

  1. Beat the eggs with chopped onion and chopped bell pepper, season with salt and mushroom powder until well combined
  2. Start your pan with oil on medium heat.when it’s hot, pour a thin layer of egg mixture and even out by tilting the pan.
  3. Once the edge of the egg is cooked and the top of the egg is about 80 to 85% cooked, add a layer of cheese on top of the egg and start rolling the egg with a spatula and/or chopsticks.
  4. Push aside the rolled egg (to the left) and brush some cooking oil in the empty space (right side of the pan). Pour out another thin layer of egg mixture on the empty space and when the top of the egg is about 80 to 85 % cooked, add a layer of cheese on top of the egg and start rolling the egg with a spatula and/or chopsticks. Repeat this step until the egg mixture is used up.

So that’s going to wrap this up with this special dish egg roll recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.

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