Hi, I am Marie. Today, we’re going to prepare nigeria fried rice recipe recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Nigeria Fried Rice Recipe Recipe
Nigeria Fried Rice Recipe is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. Nigeria Fried Rice Recipe is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have nigeria fried rice recipe using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Nigeria Fried Rice Recipe:
- Prepare 2 cups rice
- Prepare 1/2 cup green beans
- Prepare 1 Green bell pepper
- Get 1 cksp Vegetable Oil
- Take 1/2 kg chicken
- Get 2/3 kg Cow Liver
- Prepare 1/2 tbsp Curry Powder
- Get 3 medium sized carrots
- Prepare 1 bulb onions
- Prepare 2 Knorr cubes
- Prepare 1/2 tsp thyme
- Get 4 fresh Pepper
Steps to make Nigeria Fried Rice Recipe:
- Parboil white rice and set aside. dice onions, bell pepper, carrot, pepper and green beans and set aside
- Dice liver into tiny chunks, spice and per boil once its cooked set aside; parboil chicken and spice and set aside once it cooked through you can either fry or grill
- Set your cooking pot on fire, allow to dry, then pour in vegetable oil. Allow to heat then add the sliced onions stir for 1-2 minutes then add the chopped carrot and green beans, any of this two can actually go first.
- Stir for 1-2 minutes then add the curry powder, thyme and pepper; and stir till you are satisfied with the color. add the chopped liver, add 1-2 cubes of knorr then stir and taste
- If you are satisfied with the taste then add the green pepper, stir, add the almost-done white rice, stir, cover your pot and cook for 5 to 10 minutes, you are done with fried rice.
- Serve fried rice with chicken grilled or fried.
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