Hi, I am Kate. Today, I will show you a way to make prosciutto wrapped chicken kebabs recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Prosciutto wrapped chicken kebabs Recipe
Prosciutto wrapped chicken kebabs is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Prosciutto wrapped chicken kebabs is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have prosciutto wrapped chicken kebabs using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Prosciutto wrapped chicken kebabs:
- Get 2 # skinless boneless chicken cut into 1 1/2 pieces, 24 pieces
- Take 1 Tbsp olive oil
- Prepare 1 Tbsp vinegar
- Get 1 tsp rosemary, chopped
- Prepare 1 garlic clove, grated
- Make ready 1/4 tsp red pepper flakes
- Get 4 oz fontina cheese, cut into cubes
- Get 24 slices prosciutto (6oz)
- Get 1 pint grape tomatoes
- Prepare vegetable oil for the grill
- Get Pinch kosher salt
- Take Skewers for grilling **
Steps to make Prosciutto wrapped chicken kebabs:
- Preheat grill to medium high and brush grates with vegetable oil. Toss the chicken with olive oil, vinegar, rosemary, garlic, red pepper flakes and salt in a large bowl.
- Place a cheese cube on a chicken cube and wrap tightly with a slice of prosciutto. Do this to all pieces. Thread the bundles onto the skewers putting tomatoes in between on the skewer. Grill the kebabs, covered, turning a few times for 10 minutes. Drizzle with olive oil before serving with rice.
- To cook in oven: Preheat oven to 445°. Bake skewers for 8 minutes on a low rack in oven. Turn to Lo Broil and then move broiler pan up to 2nd rack and broil 10 minutes, turning every few minutes. Drizzle with olive oil before serving with rice.
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- If using wood skewers, soak them in water for 10-15 minutes prior to cooking; to help prevent them from burning. I think you could add mushrooms or another vegetable to this dish.
So that’s going to wrap it up for this special dish prosciutto wrapped chicken kebabs recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
