Hello, I am Marie. Today, I will show you a way to prepare saunf and chini ka paratha recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Saunf and chini ka paratha Recipe
Saunf and chini ka paratha is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. Saunf and chini ka paratha is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook saunf and chini ka paratha using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Saunf and chini ka paratha:
- Make ready 2 cups whole wheat flour (atta)
- Make ready 1 cup water
- Prepare 2 teaspoon oil or ghee
- Get 1 tsp crush Fennel seed/saunf
- Make ready 1 pinch salt
- Prepare As needed sugar or powdered jaggery
- Take As needed oil or ghee for roasting
Instructions to make Saunf and chini ka paratha:
- Mix the salt,fennel (saunf)with the flour. add the oil/ghee and water. knead into a smooth dough. add some more water if required. - keep the dough covered for 15-20 minutes. take a medium sized ball from the dough.
- Take a medium sized ball from the dough. roll the ball to a small disc of about 3 or 3.5 inches in diameter. - sprinkle sugar all over the rolled dough. bring together the edges. join the edges and press them in the center. roll again on a dusted flour to approx 5-6 inches in diameter circle.
- Cook on a tava or with oil or ghee until both the sides of the paratha are crisp and golden with brown spots. - sugar parathas are ready to serve.
So that’s going to wrap this up for this special dish saunf and chini ka paratha recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
