Hello, I’m Jane. Today, we’re going to make fennel infused oil recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Fennel Infused Oil Recipe
Fennel Infused Oil is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They are fine and they look wonderful. Fennel Infused Oil is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have fennel infused oil using 3 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Fennel Infused Oil:
- Get 3/4 cup very good extra virgin olive oil
- Prepare as needed fresh fennel leaves
- Make ready 8 ounce sterilized bottle
Steps to make Fennel Infused Oil:
- Pack the bottle with fresh fennel use a bigger stalk to push the fennel into the bottle.
- Seal the bottle, put on a shelf for a minimum of 2 weeks.
- Use as needed I hope you enjoy!
So that’s going to wrap this up for this distinctive dish fennel infused oil recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
