Hello, I am Clara. Today, I will show you a way to prepare fennel seeds-tulsi tea recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Fennel Seeds-Tulsi tea Recipe
Fennel Seeds-Tulsi tea is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They are fine and they look fantastic. Fennel Seeds-Tulsi tea is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook fennel seeds-tulsi tea using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Fennel Seeds-Tulsi tea:
- Make ready 150 ml Water
- Take 5-7 Tulsi leaves
- Take 1 tsp Fennel (saunf) seeds
- Prepare 1 tsp lemon Juice
- Take 1/2 tsp Ginger Juice
- Prepare 1 tsp Honey
- Take 1 Pinch Black pepper
- Get 1 Pinch Long pepper
Instructions to make Fennel Seeds-Tulsi tea:
- Take water and add all above ingredients except honey and lemon juice.
- Heat the water until a boil.
- Simmer it for five minutes or until half quantity is left.
- Strain the water and let it cool until it becomes warm.
- Add honey,lemon juice and mix well.
- Drink this drink with empty stomach.A useful recipe for weight loss.
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