Kungpao chicken with fried rice
Kungpao chicken with fried rice

Hello, I am Joana. Today, I will show you a way to make kungpao chicken with fried rice recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Kungpao chicken with fried rice Recipe

Kungpao chicken with fried rice is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Kungpao chicken with fried rice is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook kungpao chicken with fried rice using 30 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Kungpao chicken with fried rice:

  1. Prepare 250 gm chicken
  2. Get 1/2 tsp salt
  3. Make ready Half egg beaten
  4. Get 2 tbsp corn flour
  5. Get 1 onion
  6. Get 2 tsp dipitt soya sauce
  7. Make ready 1 capsicum
  8. Get 1 carrot
  9. Take 1 tbsp ginger crushed
  10. Take 6,8 red button chillies
  11. Take 1 tbsp garlic crushed
  12. Get 2 tbsp peanuts
  13. Get 2 tbsp oyster sauce
  14. Get 1 tbsp chilli oil (see recipe)
  15. Get 1 tsp chicken powder
  16. Make ready 2 cups water
  17. Prepare 2 tbsp corn flour
  18. Take For Rice
  19. Take 2 cup rice
  20. Prepare Half egg beaten
  21. Take 2 tbsp spring onion white part
  22. Take 1 tbsp garlic crushed
  23. Prepare 1 carrot
  24. Make ready 2 tbs dipitt sausage sauce
  25. Make ready 1 capsicum
  26. Make ready 1/2 cup cabbage
  27. Make ready 1 tbsp vinegar
  28. Get 1/2 tsp white pepper
  29. Take Pinch food colour
  30. Prepare 1 tsp chicken powder

Steps to make Kungpao chicken with fried rice:

  1. Marinate chicken with salt, egg and corn flour..Deep fry and set a side..Now in a wok take 1 tbsp oil..
  2. Add red button chillies fry till dark and set a side.. 1/2min approximately
  3. Now in same oil add peanuts and give quick mix..Little change in colour and set a side.
  4. In same wok add chilli oil..Along with all veggies(cut in cubes)
  5. Fried chicken, red button chillies..Add 2 cup water along with chicken powder.dipitt soya sauce,.Oyster sauce..Cover for 5 min..Now dissolve corn flour in little wate
  6. ..Add into gravy and cook for 2,3 min..At the time. Of serving add roasted peanuts on top..
  7. For rice
  8. : Boil rice accordingly..In a pan add oil..Crushed garlic, spring onion..When aroma start add egg(mix with food colour).
  9. .Fry till scrambled..Then add all veggies(Jillian cut) along with vinegar and white peper.
  10. .Fry for a min then add rice with chicken powder..Mix well and put on dum for 5.min..Yummy dish is ready..
  11. Thank you Sanober Danish for recipe

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