Greens pulao
Greens pulao

Hi, I’m Jane. Today, I’m gonna show you how to prepare greens pulao recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Greens pulao Recipe

Greens pulao is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Greens pulao is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have greens pulao using 6 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Greens pulao:

  1. Make ready 150 gm basmati rice
  2. Prepare 100 gms Spring onion
  3. Prepare 2 Carrot medium
  4. Prepare 50 gms Methi leaves
  5. Take 1 green chillies
  6. Get 250 ml water

Steps to make Greens pulao:

  1. Sorte all greens in slow fire.when done add water n let it boil for few minutes
  2. Add rice n water, salt to taste in rice cooker. Serve sausage. Enjoy..

So that’s going to wrap it up for this special dish greens pulao recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.

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