Jalapeño Pickle
Jalapeño Pickle

Hello, I’m Clara. Today, I will show you a way to make jalapeño pickle recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Jalapeño Pickle Recipe

Jalapeño Pickle is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Jalapeño Pickle is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook jalapeño pickle using 7 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Jalapeño Pickle:

  1. Get 250g (thinkly sliced) Jalapeño peppers
  2. Prepare 1 cup Vinegar
  3. Get 1.5 cup Water
  4. Prepare 2 tsp Sugar
  5. Take 4-5(crushed) Garlic cloves
  6. Make ready 5-6(crushed) Cloves
  7. Get 1 tsp Salt

Instructions to make Jalapeño Pickle:

  1. Take water and vinegar in a pot - Add salt, sugar, clove and garlic cloves.
  2. Boil it for 5 minutes - Add sliced jalapeño pepper - Stir and cover till cool it - Shift to a jar and store in refrigerator - Add sliced jalapeño pepper - Stir and cover till cool it - Shift to a jar and store in refrigerator

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