Hello, I’m Joana. Today, I’m gonna show you how to prepare mukhwas flax fennel recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Mukhwas flax fennel Recipe
Mukhwas flax fennel is one of the most favored of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Mukhwas flax fennel is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook mukhwas flax fennel using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Mukhwas flax fennel:
- Take 100 gm flax seed
- Make ready 100 gm fennel seeds
- Take 25 gm sesame seeds
- Prepare 1 lemon
- Prepare 1 tsp black salt
Steps to make Mukhwas flax fennel:
- Roast fennel seeds
- Roast flax and sesame together on medium low flame, taste it is crunchy or not then add lemon juice, fennel and black salt, mix well.
- Now off the flame, keep to cool then store in container
So that is going to wrap it up for this special dish mukhwas flax fennel recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
