Fried Chicken Recipe(Coated)
Fried Chicken Recipe(Coated)

Hello, I’m Marie. Today, we’re going to prepare fried chicken recipe(coated) recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Fried Chicken Recipe(Coated) Recipe

Fried Chicken Recipe(Coated) is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Fried Chicken Recipe(Coated) is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have fried chicken recipe(coated) using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Fried Chicken Recipe(Coated):

  1. Make ready Fresh Chicken
  2. Take Flour
  3. Take Tomato paste
  4. Take Egg
  5. Prepare Powder chill pepper
  6. Make ready Black pepper
  7. Get Ginger (powder)
  8. Prepare Maggi
  9. Make ready Salt
  10. Get Vegetable oil for frying

Steps to make Fried Chicken Recipe(Coated):

  1. It’s very simple to make
  2. Get a bowl crack your eggs add tomato paste, pinch of salt, seasonings then mix together very well set it aside. In another bowl get 2cups all purpose flour sieve it add powder chill pepper,ginger, black pepper pinch of salt mix it all together
  3. Take your fresh chicken put in your egg mixture bring out then roll it in your flour ensure the flour cover all the chicken skin then fry in sausage oil make sure your heat Is not much so that your chicken can cook very, fry left and right side. Till your chicken brown.

So that is going to wrap this up for this distinctive dish fried chicken recipe(coated) recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.

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