Hello, I am Jane. Today, I will show you a way to make banana bread recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Banana bread Recipe
Banana bread is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Banana bread is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook banana bread using 10 ingredients and 16 steps. Here is how you can achieve that.
The ingredients needed to make Banana bread:
- Get 2 cups flour
- Take 2 eggs
- Prepare 1/2 cup vegetable oil
- Prepare 3/4 cup sugar
- Take 3 very ripe bananas
- Make ready 1/2 cup milk
- Get 2 tsp baking powder
- Take 1 tsp baking soda
- Prepare 1 tsp cinnamon
- Make ready 1 tsp vanilla(optional)
Instructions to make Banana bread:
- Firstly,wash your bananas and peel off the skin
- Use a fork and mash
- Meanwhile pre heat your oven at 360 then line and butter your loaf pans and set aside
- Sift your flour,baking powder,baking soda and cinnamon into a bowl and set aside
- Then measure your sugar and oil into a bowl
- Use a hand mixer or whisk and beat until it becomes pale
- Add in your eggs and beat
- Add in your mashed bananas and continue mixing
- Alternatively add in your flour and milk in three addition and mix
- Add in your vanilla at this point and beat.I was out of vanilla making these batch of loaves,so I didn’t use it.
- Beat until the ingredients are fully incorporated
- Pour into your greased pans and put into the oven
- Bake until it becomes brown.
So that is going to wrap it up with this special dish banana bread recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.