Hi, I am Kate. Today, I will show you a way to make french onion soup recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
French Onion Soup Recipe
French Onion Soup is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They are fine and they look wonderful. French Onion Soup is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook french onion soup using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make French Onion Soup:
- Prepare 2 tbsp butter
- Prepare 1 tbsp olive oil
- Make ready 5 medium onions
- Prepare 1 tbsp flour
- Make ready 1 tsp rosemary
- Make ready 1 cup dry
- Prepare 6 cup Beef stock
- Get 1 ground black pepper (to taste)
- Take 1/2 baguette (cut into slices)
- Make ready 3 cup provolone cheese (shredded)
- Get 1 tbsp chives
- Take 1 garlic clove
Instructions to make French Onion Soup:
- To caramelize the onions. Heat the oil and butter in a large heavy bottomed Dutch oven or saucepan over low heat. Add onions. Cook onions stirring regularly until onions are dark golden brown color, about 45 minutes
- Increase heat to medium. Add rosemary and flour. Stir and cook for 2 to 3 minutes. Gradually stir in . Let reduce for 5 to 10 minutes then add beef stock and simmer for 20 minutes. Finish with fresh ground pepper.
- Brush slices with olive oil and toast under broiler until lightly golden. Rub with garlic.
- Ladle soup into ovenproof bowls. Top each with toasted bread and provolone cheese. Broil until cheese melts and bubbles, about 2 to 3 minutes. Garnish with chopped chives
So that’s going to wrap this up for this exceptional dish french onion soup recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
