Hi, I am Clara. Today, I’m gonna show you how to make roasted sweet potato and butternut squash recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Roasted Sweet Potato and Butternut Squash Recipe
Roasted Sweet Potato and Butternut Squash is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Roasted Sweet Potato and Butternut Squash is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook roasted sweet potato and butternut squash using 5 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Roasted Sweet Potato and Butternut Squash:
- Get 10 ounces diced Butternut Squash
- Make ready 10 ounces diced sweet potatoes
- Get 1 teaspoon seasoned salt
- Take 1/2 teaspoon ground cinnamon
- Make ready 2 tablespoons rosemary infused oil see my recipe
Steps to make Roasted Sweet Potato and Butternut Squash:
- Preheat oven 400 degrees Fahrenheit
- Put on a baking sheet the squash and Potatoes.
- Add salt and oil
- Add cinnamon.
- Bake in oven 25-30
- Serve, I hope you enjoy!
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