Hi, I’m Jane. Today, we’re going to make oven baked basmati rice with gizdodo recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Oven Baked Basmati Rice with Gizdodo Recipe
Oven Baked Basmati Rice with Gizdodo is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Oven Baked Basmati Rice with Gizdodo is something which I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have oven baked basmati rice with gizdodo using 10 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Oven Baked Basmati Rice with Gizdodo:
- Take 2 cups Basmati Rice
- Get 1 cksp Vegetable oil
- Take 1 Onions fine chopped
- Prepare 1/2 tsp garlic mince
- Prepare 1/2 tsp ginger mince
- Prepare 5 Fresh tomatoes finely chopped
- Take Minced meat optional
- Make ready 3 Fresh Habenero Pepper finely chopped
- Prepare to taste Salt
- Get 2 Bouillon cube
Steps to make Oven Baked Basmati Rice with Gizdodo:
- Perboil rice till it’s tender but not over cooked, wash, drain and set aside.
- Set oven to 220 degree
- Set pot on fire and pour vegetable oil to heat up
- Add onions and garlic, stir and add ginger, sautee for a min and then add tomatoes, pepper and mince meat, keep stiring till water dries off the sauce
- Add salt and boullion, taste to confirm you have the right consistency.
- Add parboiled rice into the sauce and mix together; turn the heat off immediately.
- Place foil in a baking dish and pour rice into the dish, cover the rice with the foil and place in the oven for 15mins and turn the heat off afterward.
- Serve with chicken sauce or grilled chicken. I decided to go with gizdodo, that’s another recipe I will share later on.
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