Hi, I am Clara. Today, I will show you a way to make brian’s green salsa recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Brian’s Green Salsa Recipe
Brian’s Green Salsa is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Brian’s Green Salsa is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have brian’s green salsa using 5 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Brian’s Green Salsa:
- Prepare 1 lb tomatillos (green paper bag tomatoes)
- Get 1-2 jalapeños
- Prepare 1-2 bunches cilantro
- Prepare 3 cloves garlic
- Take 1/2 tsp salt
Instructions to make Brian’s Green Salsa:
- Clean and peel tomatillos and garlic. Clean jalapeños.
- Put tomatillos, jalapeños, and garlic in a stockpot with enough water that they are all floating.
- Boil until you start to see the skin breaking on the tomatillos.
- While waiting for pot to boil, clean and de-stem cilantro.
- Drain and dump tomatillos, garlic, cilantro, and salt in to a blender.
- Add 1/3-1/2 a jalapeño at a time until its spicy enough for you liking.
- Blend until smooth. Taste and add more jalapeños as needed to achieve desired spicy hotness.
- Pour to into bowl to serve. Tastes great sausage or cold.
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