Hello, I’m Kate. Today, I will show you a way to make mississippi salsa recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Mississippi Salsa Recipe
Mississippi Salsa is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Mississippi Salsa is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have mississippi salsa using 11 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Mississippi Salsa:
- Take 28 oz crushed tomatoes
- Make ready 2 cans (10 oz) rotel
- Get 2 jalapeños
- Take 1/2 red onion
- Prepare 1 teaspoons sugar
- Prepare 1 teaspoons cumin
- Get 1 tablespoon ground cilantro
- Get 2 teaspoons crushed garlic
- Make ready 2 tablespoons aged balsamic vinegar
- Make ready Salt to tast
- Take 1 tablespoon olive oil
Steps to make Mississippi Salsa:
- Sauté chopped onion, jalapeños, and garlic in the olive oil.
- Add tomatoes and rotel after 5 minutes. Add all other ingredients. Cook for about 15 minutes.
- Let cool and place in a blender filling blender only a third at a time. Put in a storage container and enjoy.
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