Hello, I am Clara. Today, we’re going to make jalepeno popper hassle back chicken recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Jalepeno popper hassle back chicken Recipe
Jalepeno popper hassle back chicken is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Jalepeno popper hassle back chicken is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have jalepeno popper hassle back chicken using 11 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Jalepeno popper hassle back chicken:
- Prepare 2 chicken breasts
- Take 4 oz cream cheese
- Take Juice from 1/2 a lime
- Prepare 2 jalapeños
- Get 4 strips cooked and cbled
- Get 1/2 cup shredded Colby jack
- Get 1/2 cup shredded mozzarella
- Prepare 1/2 teaspoon onion powder
- Make ready 1/4 teaspoon garlic powder
- Prepare Salt and pepper
- Get Chicken seasoning
Steps to make Jalepeno popper hassle back chicken:
- Heat oven to 400. Score each breast 2/3 of the way through about every 1/2 inch down the breast. Season both sides with chicken seasoning salt and pepper. Lay in a lightly greased baking dish.
- Microwave your cream cheese for a few seconds to soften and mix in garlic and onion powder one of the jalapeños (finely diced) and the cheeses, and lime juice.
- Cover and bake 30 minutes then remove foil and sprinkle on additional cheese and jalepeno. Bake uncovered another 10-20 minutes until internal temp reaches 165.
So that is going to wrap this up with this exceptional dish jalepeno popper hassle back chicken recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
