Hi, I’m Elise. Today, I will show you a way to prepare stuffed crepes recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Stuffed Crepes Recipe
Stuffed Crepes is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Stuffed Crepes is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have stuffed crepes using 20 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Stuffed Crepes:
- Get 5-6 Crepes Recipe makes
- Prepare 1 cup flour leveled
- Make ready 1 cup milk
- Get 2 eggs
- Take 1/2 tsp sugar (optional)
- Make ready 25 g butter (melted)
- Make ready Stuffing
- Get 1 cup cooked shredded beef
- Get 1 cup cooked shredded chicken
- Make ready 1 large green pepper
- Make ready 2 medium sweet pepper
- Take 1 small onions
- Prepare 3 tbsp oil
- Get 1 tbsp water (optional)
- Take Garlic (to your taste)
- Get Ginger (to your taste)
- Prepare Thyme (to your taste)
- Get Curry (to your taste)
- Get 1 cube Maggi
- Take 1/2 tsp salt
Steps to make Stuffed Crepes:
- Sift flour and sugar in a bowl
- Add eggs and milk to flour and mix properly leaving no lumps
- Add melted butter to flour mixture and mix
- Use a non stick on low heat and pour mixture till it fills pan. (Don’t add too much put it in small batches)
- For the stuffing heat oil on pan on a low-medium heat
- Pour in onions, garlic and ginger and fry lightly
- Add the cooked shredded beef and chicken and add the curry, thyme, Maggi cube and salt and stir for 5 minutes
- Add chopped peppers(should be chopped in strips). Leave for some minutes to heat up.
- P. S. I don’t like my peppers to cook too much so I leave it for 2-3 minutes to get steamed.
- Serve with water preferably or a nice drink.
So that is going to wrap it up for this distinctive dish stuffed crepes recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
