Hello, I’m Marie. Today, I’m gonna show you how to make butternut squash and spinach pasta (gluten free) recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Butternut Squash and spinach pasta (Gluten Free) Recipe
Butternut Squash and spinach pasta (Gluten Free) is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Butternut Squash and spinach pasta (Gluten Free) is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook butternut squash and spinach pasta (gluten free) using 13 ingredients and 13 steps. Here is how you cook that.
The ingredients needed to make Butternut Squash and spinach pasta (Gluten Free):
- Make ready 3 TBSP avocado oil (substitute any healthy oil)
- Prepare 1 shallot chopped
- Get 3 slices turkey chopped
- Make ready Fresh spinach roughly chopped
- Make ready 1 (1 lb) butternut squash cubed
- Make ready 1/3 cup
- Prepare 1/3 cup chicken broth
- Get Parmesaan cheese (grated and shaved)
- Take Adobe seasoning
- Get 1/3 cup chopped walnuts
- Take Brown rice spiral pasta (GF)
- Prepare Toasted panko bread cb (GF) optional
- Make ready Salt and pepper
Steps to make Butternut Squash and spinach pasta (Gluten Free):
- Preheat oven to 400
- Grease a baking sheet with avocado oil
- Season butternut squash with Adobe and toss on the baking sheet. Bake for 20-25 min or until browned, turning once or twice.
- Boil water and cook pasta according to package directions. Rice pasta usually takes at least 15 min
- Sauté shallots, garlic and in a large pan until browned
- Add spinach to pan and stir
- Season lightly with salt and pepper
- Add a splash of and chicken broth to pan
- Allow mixture to slow boil and then add the squash and toasted walnuts
- Add the drained pasta to pan with a splash of the pasta water
- Mix well and pour into large bowl
- Using the same pan toast the panko bread cb with a sprinkle of the grated cheese
- Sprinkle the bread cb as well as some shave Parmesan over the pasta before serving..
So that’s going to wrap it up with this special dish butternut squash and spinach pasta (gluten free) recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
