Hi, I am Elise. Today, we’re going to make saucy savoury crepes… recipe by zoha omer recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Saucy savoury Crepes… recipe by zoha omer Recipe
Saucy savoury Crepes… recipe by zoha omer is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Saucy savoury Crepes… recipe by zoha omer is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have saucy savoury crepes… recipe by zoha omer using 27 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Saucy savoury Crepes… recipe by zoha omer:
- Prepare For crepes
- Prepare 1 cup Flour
- Prepare 2 Eggs
- Prepare 1,1 /2 cup milk
- Prepare 1 tsp Salt
- Prepare 1/2 tsp Mix Herb
- Take 2 tsp Olive Oil
- Take For ChickenFilling
- Take Chicken Strips 1 Bowl
- Make ready 1 tsp Salt
- Make ready 1 tsp Black pepper
- Get 2 cloves Crush garlic
- Make ready Capsicum 1,Carrot 1,Onion 1, 1each Julienne Cut
- Make ready 2 tbsp Cream Cheese
- Prepare 1 tbsp Dark Soya Sauce
- Make ready 1 tbsp Chilli Sauce
- Make ready 1 tbsp Worestershire sauce
- Get 1/2 tsp Crush Red Chillies
- Take 3 tbsp Olive Oil
- Take 1/2 cup sweet corns
- Prepare for white sauce
- Prepare 1 cup Milk
- Make ready Flour 1,1/2 tbsp
- Take 1/2 tsp Salt
- Make ready 1/2 tsp Black pepper
- Prepare 1/2 cup Chedder Cheese
- Take 3 tbsp Butter
Instructions to make Saucy savoury Crepes… recipe by zoha omer:
- Heat oil,add crush garlic cloves and sautee for one minute then add chicken strips add soya,chilli,Worestershire sauces,salt,peppers,crush chillies and cooks chicken well.Add capsicum,carrot onion,corns and cream cheese,add mix herb now sautee for 2 minutes.
- For Crepes. - In a bowl,whisk together flour and eggs. Gradually add in milk,stirring to combine.Add in salt pepper whisk until smooth and little runny texture.Heat a lightly oiled frying pan over medium high heat.Pour the batter into the pan using approx 1/4 cup for each crepe.Tilt the pan with a circular motion so that the batter coats the surface evenly. Crepes should be very thin.cooks the crepe for about 2 minutes,until the bottom is light brown.turn and cook the other side.
- FOR WHITE SAUCE. - HEAT butter in a pan add flour and sautee for 2minute then add milk,salt, black pepper,chedder cheese. - cook for two minute until its became thick white sauce.Add more milk if needed.
- Ready😍
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