Hello, I am Kate. Today, I’m gonna show you how to make cream cheese pound cake recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Cream Cheese Pound Cake Recipe

Cream Cheese Pound Cake is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Cream Cheese Pound Cake is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook cream cheese pound cake using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Cream Cheese Pound Cake:

1. Get 200 g all-purpose flour
2. Prepare 170 g soft butter
3. Take 113 g cream cheese (room temperature)
4. Make ready 170 g sugar
5. Make ready 3 larges eggs(room temperature)
6. Make ready 1/2 tsp baking powder
7. Take 1/8 tsp baking soda
8. Make ready 1/4 tsp salt
9. Take 1 tsp vanilla extract
10. Take Zest of one orange

Steps to make Cream Cheese Pound Cake:

1. Preheat oven to 165°C (330°F), place oven rack in center of oven. Butter & flour (21cm-23cm) loaf pan
2. In a large bowl, sift together the flour, baking powder, baking soda, and salt.
3. Mix sugar with zest (10 minutes) to enhance the flavor.
4. In the bowl of standing mixer, beat the butter and cream cheese until smooth. Gradually add the sugar, scraping down the sides of the bowl as needed. Add the vanilla, the eggs, one at a time, mixing well after each addition. Scrape down the sides of the bowl as needed. Add the flour mixture, in three additions, and mix just until incorporated. Pour the batter into the prepared pan and smooth the top.
5. Bake for about 55 minutes until the cake is golden brown and a toothpick inserted in the center comes out clean.
6. Remove the cake from the oven and place on a wire rack to cool.

So that is going to wrap this up with this special dish cream cheese pound cake recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!

Tags: Cream Cheese Pound Cake Recipe