Hello, I am Jane. Today, I will show you a way to make keto friendly jalapeño poppers recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Keto Friendly Jalapeño Poppers Recipe
Keto Friendly Jalapeño Poppers is one of the most well liked of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Keto Friendly Jalapeño Poppers is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook keto friendly jalapeño poppers using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Keto Friendly Jalapeño Poppers:
- Get 6 large jalapeño peppers
- Make ready 8 ounces cream cheese, at room temperature
- Get 1/4 cup chopped fresh parsley,
- Make ready 1/4 cup chopped green onion,
- Make ready 1/4 teaspoon garlic powder
- Get 1/4 teaspoon onion powder
- Get 1/4 teaspoon sea salt
- Prepare 1/3 cup grated sharp cheddar cheese
- Make ready 3-4 tablespoons cbled feta cheese,
Instructions to make Keto Friendly Jalapeño Poppers:
- Preheat the oven to 425 F. Line a baking sheet with parchment paper. wash, Clean and cut the peppers lengthwise,prepare cheese mixture,combine the cream cheese,feta cheese, ¼ cup chopped parsley and green onion, garlic powder, onion powder and salt. Stir to combine.
- Stuff the peppers with the cream cheese mixture
- Top each of the peppers with cheddar cheese,bake 15 mints.
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