Hello, I’m Laura. Today, we’re going to prepare my version caesar salad with sweet potato croutons recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
My Version Caesar Salad with Sweet Potato croutons Recipe
My Version Caesar Salad with Sweet Potato croutons is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They are fine and they look wonderful. My Version Caesar Salad with Sweet Potato croutons is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook my version caesar salad with sweet potato croutons using 16 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make My Version Caesar Salad with Sweet Potato croutons:
- Take 2 sweet potatos cooked, cooled, peeled and cut into 1 inche cubes. You can bake or microwave them until tende but cut into cubes when cold so they will keep their shape
- Take 1 canola oil for frying
- Get 8 cup torn romaine lettece
- Take 2 medium fresh ripe tomatos cut into wedges
- Get 10 shavings of parmesan cheese
- Make ready 1 !/2 cup olive oil
- Make ready 3 tbsp fresh lemon juice
- Get 1 tablesppon vinegar
- Take 2 tbsp mayonnaise
- Get 2 garlic cloves minced
- Make ready 1/4 tsp worcestershire sauce
- Make ready 1/4 tsp dijon mustard
- Make ready 1/4 tsp salt
- Take 1/4 tsp blackmpepper
- Get 1/4 cup grated parmesan cheese
- Take 1/4 tsp of each , garlic salt, black pepper and parmesan cheese for sprinklng on sausage potato croutons
Steps to make My Version Caesar Salad with Sweet Potato croutons:
- Heat enough oil in Dutch oven to come halfway up pan, heat oil to 350°F or until a potato cube sizzles when pit in oil
- Fry potato cubes until brown and crispy, it can take 5 to 10 minutes depending on how moist the sweet potato’s are drain on paper towels sprinkle with garlic salt mixture while hot
- Meanwhile combine all dressing ingredients, oil, lemon, vinegar,minced garlic, Worcestershire sauce, Dijon mustard, mayonnaise, salt,pepper and the 1/4 cup grated parmesan cheese blend until very smooth
- Toss romaine with some of the dressing and transfer to a platter surround lettuce with tomato’s, drizzle a bit of dressing on each tomato Cble parmesan shavings over salad top with sausage sweet potato croutons and serve immediately
- I have also made russet potato croutons for this salad and a combination of both!
So that’s going to wrap it up with this exceptional dish my version caesar salad with sweet potato croutons recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
