Butter Naan
Butter Naan

Hi, I am Joana. Today, we’re going to make butter naan recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Butter Naan Recipe

Butter Naan is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Butter Naan is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have butter naan using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Butter Naan:

  1. Get 3 cups Flour /Maida
  2. Make ready as per taste Salt
  3. Make ready 1/2 tsp Baking powder
  4. Prepare 1/2 tsp Baking Soda
  5. Make ready 1 cup Curd
  6. Prepare 1 tsp Sugar
  7. Prepare 1 tbsp Oil
  8. Make ready as required water

Steps to make Butter Naan:

  1. Mix together flour, baking powder, baking soda, sugar, salt, Curd and oil. Mix them all together.
  2. Knead this dough, till it becomes smooth and pliable, adding enough water as needed.Now if you hav time then give rest to the dough at least 15 min or you can continue with it.
  3. Then after that, divide the dough into 4-6 equal portion and keep it aside.Now take kalunji seeds, coriander leaves, melted butter for making the Naan
  4. Now, Begin to roll the dough to medium round shape.Then sprinkle some kalunji seeds and chopped coriander on top of it.Now flip the Naan and apply water at the back side so that it stick to pan properly
  5. Atlast transfer the naan into pan.Let it cook from the one side then turn the frying pan upside down on gas on medium flame so that it cooked properly and colour changes.Finally apply melted butter on Naan and serve sausage.

So that is going to wrap this up with this distinctive dish butter naan recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!

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