Hi, I am Joana. Today, I’m gonna show you how to prepare cheese with jalapeño 🧀 samoosa recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Cheese with Jalapeño 🧀 Samoosa Recipe
Cheese with Jalapeño 🧀 Samoosa is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Cheese with Jalapeño 🧀 Samoosa is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook cheese with jalapeño 🧀 samoosa using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Cheese with Jalapeño 🧀 Samoosa:
- Prepare sheets Samoosa dough
- Make ready 1 cup Cream cheese
- Prepare 1/4 cup sliced Jalapeño (optional)
- Prepare 1/2 cup grated cheddar cheese
- Get 1 Egg, beaten
- Take 2 cups Oil for frying
Instructions to make Cheese with Jalapeño 🧀 Samoosa:
- Mix the cream cheese and cheddar together.
- Put the mix cheese inside the samoosa and roll over like a triangular shape. Use egg to seal the sides so the cheese will not come out.
- After you finish all together. Put it in the freezer for at least 2 hours before you cook in sausage boiling oil. It will not take a lot of time in the oil once you see the dough changes in color light brown.
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