Hello, I am Laura. Today, we’re going to prepare lemon & garlic chicken caesar salad recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Lemon & Garlic Chicken Caesar Salad Recipe
Lemon & Garlic Chicken Caesar Salad is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Lemon & Garlic Chicken Caesar Salad is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook lemon & garlic chicken caesar salad using 15 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Lemon & Garlic Chicken Caesar Salad:
- Take 2 medium boneless skinless chicken breasts
- Prepare 2 head chopped romaine lettuce
- Get 1 1/2 cup seasoned whole grain croutons
- Take 3 minced garlic cloves
- Make ready 1/3 cup Renee’s Mighty Caesar Dressing
- Make ready 1 parmigiano-reggiano for garnish
- Take marinade
- Prepare 4 tbsp extra virgin olive oil
- Make ready 4 tbsp lemon juice
- Prepare 3 tbsp garlic salt OR garlic bread seasoning
- Prepare 1 tsp unpasteurized liquid honey
- Take 1 dash paprika
- Make ready 1 dash ground oregano
- Get 1/4 tsp lemon pepper or citrus seasoning
- Take 1 salt and pepper to your liking
Instructions to make Lemon & Garlic Chicken Caesar Salad:
- Sear whole breasts OR cut into strips for full flavour and put into a resealable plastic bag.
- Combine marinade ingredients and pour into bag with chicken, turning to coat. Marinate in fridge for 1-2 hours, turning occasionally.
- When chicken is close to being fully marinated, wash the romaine heads thoroughly and chop. Add croutons and chopped romaine to a large salad bowl, set aside.
- Mince the garlic cloves and set aside. Transfer chicken to a non-stick cast iron skillet on medium high heat. Add garlic. Continue to cook until chicken is no longer pink and garlic is nearly dissolved, about 8 minutes.
- Add dressing to salad and toss. Add cooked chicken. Garnish servings with curls of parmigiano-reggiano cheese, and lemon wedges (optional).
So that is going to wrap it up for this exceptional dish lemon & garlic chicken caesar salad recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
