Hello, I’m Laura. Today, I’m gonna show you how to prepare sauted adobo, garlic, mushroom chicken recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Sauted Adobo, garlic, mushroom chicken Recipe
Sauted Adobo, garlic, mushroom chicken is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They are nice and they look fantastic. Sauted Adobo, garlic, mushroom chicken is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have sauted adobo, garlic, mushroom chicken using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Sauted Adobo, garlic, mushroom chicken:
- Take 4-6 chicken tenderloin
- Get 3 Tbsp minced garlic in olive oil
- Make ready Adobo Seasoning
- Take 21-Spice
- Get cilantro
- Get 2 Tbsp butter
- Take 2 Tbsp olive oil
- Take 1 c mushrooms
Instructions to make Sauted Adobo, garlic, mushroom chicken:
- Melt butter, add minced garlic and olive. Add chicken, constantly shaking pan so garlic doesn’t burn.
- Flip chicken over, saute for about 3-4 minutes add mushrooms, cover to keep chicken moist and constantly shake pan so nothing sticks.
- Serve with a side of wild rice.
- Season chicken with Adobo and 21 spice
So that’s going to wrap this up with this distinctive dish sauted adobo, garlic, mushroom chicken recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
