Hi, I’m Clara. Today, I’m gonna show you how to make cream of chicken w/ butternut squash recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Cream of Chicken w/ Butternut Squash Recipe
Cream of Chicken w/ Butternut Squash is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Cream of Chicken w/ Butternut Squash is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook cream of chicken w/ butternut squash using 12 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Cream of Chicken w/ Butternut Squash:
- Take 32 oz cream of chicken soup
- Get 1 small butternut squash; peeled, seeded, & medium dice
- Get 1 red bell pepper; medium dice
- Get 1 large shallot; small dice
- Prepare 2 garlic cloves; creamed
- Get 2 T fresh rosemary; minced
- Get 1 t crushed pepper flakes
- Get 1/4 C vinegar
- Prepare 3/4 oz fresh basil; chiffonade
- Make ready 1/2 C shredded merlot-parmesean cheese
- Make ready as needed olive oil
- Get as needed kosher salt & freshly cracked black pepper
Instructions to make Cream of Chicken w/ Butternut Squash:
- Heat cream of chicken and 1 T rosemary separately in a medium sized saucepot.
- Heat a saute pan with enough oil to cover the bottom of the pan.
- Add butternut squash, bell pepper, crushed pepper flakes, and shallots. Season with rosemary, salt, and pepper. Saute until caramelized and tender, about 5 minutes.
- Add garlic. Saute 30 seconds.
- Add vinegar. Cook 1 minute.
- Pour vegetable medley into the saucepot with the soup.
- Simmer 2 minutes.
- Garnish with fresh basil and cheese.
- Variations; Parsley, mint, oregano, thyme, tomatoes, asiago, fontina, gruyere, parmigiano reggiano, pecorino, ricotta, romano, swiss, provolone, chives, asparagus, broccoli, celery root, swiss chard, carrots, eggplant, fennel, , honey, lemon, potatoes, sage, thyme, green beans
So that’s going to wrap it up for this exceptional dish cream of chicken w/ butternut squash recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
