Hello, I’m Elise. Today, I will show you a way to make butternut squash soup recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Butternut Squash Soup Recipe
Butternut Squash Soup is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Butternut Squash Soup is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook butternut squash soup using 7 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Butternut Squash Soup:
- Prepare 1 butternut squash
- Make ready 1 Tbsp butter
- Prepare 1 small onion chopped
- Get 1/2 pkg Philadelphia cream cheese
- Get 6 cups chicken broth
- Prepare 1/4 tsp cayenne pepper
- Get to taste Salt and pepper
Instructions to make Butternut Squash Soup:
- Slice the squash in half lengthwise and remove seeds.
- Roast squash until tender (about 1 hour) at 350 degrees.
- Let the squash cool and peel.
- Saute onion in 1Tbsp butter.
- Add the squash, cream cheese, chicken broth and cayenne pepper.
- Puree mixture and bring to a boil. Reduce heat and simmer for about 30 minutes.
- Season with salt and pepper to taste.
- Enjoy!
So that is going to wrap this up for this special dish butternut squash soup recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
