Hi, I’m Clara. Today, we’re going to make egg drop soup recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Egg drop soup Recipe
Egg drop soup is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Egg drop soup is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook egg drop soup using 2 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Egg drop soup:
- Make ready 4 each Egg shell large
- Take 2 gallon chicken broth or base
Steps to make Egg drop soup:
- In a medium bowl, beat eggs together until well mixed
- In a large stock pot, bring chicken broth to a rapid boil. keeping broth in motion, slowly pour in the beaten eggs to cook them in threads.
- yields 6, 12 oz servings.
So that is going to wrap this up with this special dish egg drop soup recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
