Broccoli Dal
Broccoli Dal

Hi, I’m Elise. Today, I’m gonna show you how to make broccoli dal recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Broccoli Dal Recipe

Broccoli Dal is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Broccoli Dal is something which I’ve loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have broccoli dal using 14 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Broccoli Dal:

  1. Get 1 cup Toowar Daal
  2. Take 1/4 cup yellow moong daal
  3. Make ready 1 small onion chopped
  4. Prepare 1 small tomato chopped
  5. Prepare 1 tbsp ginger garlic chilli paste
  6. Prepare 1 bay leaf
  7. Take 1 whole red chilli
  8. Get 1 tsp cumin
  9. Prepare Pinch asafoetida
  10. Get 1 tsp kitchen king masala
  11. Take leaves Few curry
  12. Make ready 2 tbsp oil
  13. Take 1 small broccoli
  14. Get to taste Salt

Steps to make Broccoli Dal:

  1. First cook dal in a pressure cooker.
  2. Take a pan heat 2 tbsp oil once oil is heated add cumin bay leaf whole red chilli and curry leaves after add asafoetida.
  3. After adding chopped onion sauté until golden brown add ginger garlic chilli paste sauté few minutes add chopped tomatoes sauté until tomatoes are tender.
  4. After adding all dry masala along with kitchen king masala sauté a few seconds and add cooked dal add some water and salt bring to boil.
  5. Take another pan heat 1 tbsp oil once the oil is heated add sliced onion and broccoli add salt and cook once your broccoli is cooked add over your prepared dal
  6. Enjoy your healthy broccoli dal with roti or rice.

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