Butter scones
Butter scones

Hello, I am Laura. Today, I will show you a way to make butter scones recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Butter scones Recipe

Butter scones is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. Butter scones is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have butter scones using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Butter scones:

  1. Take 210 g cake flour
  2. Prepare 80 g butter
  3. Get pinch salt
  4. Prepare 2 tbsp sugar
  5. Prepare 2 tsp baking powder
  6. Make ready 1/2 tsp baking soda
  7. Get 50 ml whole milk

Instructions to make Butter scones:

  1. Mix all dry ingredients. Then add cold butter and use pastry cutter to blend butter in flour until observe sand-like mixture.
  2. Add milk and mix the dough gently.
  3. Knead the dough until well combined but do not over mixed.
  4. Roll the dough to 3/4 inch thick, use cookie cutter 2 inch diameter to cut the dough (make sure do not turn your cookie cutter)
  5. Take scrap dough and mix it with cocoa powder for the pug face decoration.
  6. Bake at 190C for 15 minute

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