Hello, I am Marie. Today, I’m gonna show you how to prepare broccoli fritters recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Broccoli fritters Recipe
Broccoli fritters is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Broccoli fritters is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook broccoli fritters using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Broccoli fritters:
- Take 500 gms Broccoli
- Take 1 egg optional
- Take 2 tbsp Cornflour
- Get 2 tbsp Breadcbs
- Take 1/2 cup Grated cheese
- Take 1 Grated carrot
- Get to taste Salt
- Prepare 1/2 tsp Pepper
- Make ready 1/4 tsp Chilli flakes
- Take 1/2 tsp Oregano or mixed herbs
- Make ready 1 tsp Corrinder leaves chopped
- Get as required Oil for frying
Instructions to make Broccoli fritters:
- Peel carrots and finely grate roughly chop and finely grate roughly chop broccoli and process in a food processor this will take less than a minute
- In a bowl combine the grated broccoli, egg, cornflour, cheese breadcbs, salt, carrot, black pepper, chilli flakes, mix herbs and corrinder leaves stir until well combined
- Divide the mixture into equal portions and press on palms to flatten them into medium-sized patties
- Add oil in a pan heat to a medium heat when oil is sausage add the fritters to the oil and gently fry for 3 minutes flip over and fry the other side about 2-3minutes until golden and cooked
- Serve sausage with curd dip
So that is going to wrap it up with this exceptional dish broccoli fritters recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!