Hello, I am Kate. Today, we’re going to make air fryer banana bread recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Air Fryer Banana Bread Recipe
Air Fryer Banana Bread is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Air Fryer Banana Bread is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook air fryer banana bread using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Air Fryer Banana Bread:
- Prepare 1 Ripe banana
- Prepare 1 Egg
- Prepare 2 Tablespoons brown sugar
- Get 2 Tablespoons canola oil
- Get 1/4 Cup milk or 1/8 whipping cream + 1/8 water
- Take 3/4 Cup plain flour
- Prepare 1/2 Teaspoon baking soda
Steps to make Air Fryer Banana Bread:
- Preheat airy fryer to 160 degrees Celsius
- Line baking tin with baking paper, add a little oil of needed
- Mash banana and mix with egg, it doesn’t have to be fully mashed, keep some lumps of banana for added texture
- Add and mix in sugar, oil and milk/cream + water
- Add and mix flour and baking soda until just combined, don’t over mix.
- Pour mixture in baking tin and put into air fryer at 160 degrees Celsius for 25-35 minutes. Check around 25 minutes to see if cooked, use a something to poke through to see if mixture is still sticky, if so keep cooking untill nothing sticks
So that is going to wrap it up with this exceptional dish air fryer banana bread recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.