Hi, I’m Elise. Today, I will show you a way to make hawaiian chicken breasts adobo recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Hawaiian Chicken Breasts Adobo Recipe
Hawaiian Chicken Breasts Adobo is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Hawaiian Chicken Breasts Adobo is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have hawaiian chicken breasts adobo using 11 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Hawaiian Chicken Breasts Adobo:
- Prepare pieces Chicken breasts cut into bits size
- Take Pineapple chunks fresh or canned
- Take Pineapple juice
- Make ready Soy sauce
- Make ready Vinegar
- Prepare 1 chopped onion
- Take 3 chopped garlic
- Take Ginger
- Prepare leaves Bay
- Take Water
- Prepare B.Pepper
Steps to make Hawaiian Chicken Breasts Adobo:
- Cut chicken breast into bite size pieces and season with b pepper chop onions and garlic in sausage pan with oil cook chicken until cook when chicken is cook set aside put new oil cook onions, garlic. And ginger until the onions are tender and garlic is fragrant and ginger is fragrant
- Add pineapple chunks add soy sauce,vinegar and water return chicken at bay leaves season with pepper simmer
- Turn off heat serve with sausage rice
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