Hi, I am Marie. Today, I’m gonna show you how to make sweet & sticky beef strips ๐ recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Sweet & Sticky Beef Strips ๐ Recipe
Sweet & Sticky Beef Strips ๐ is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Sweet & Sticky Beef Strips ๐ is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook sweet & sticky beef strips ๐ using 20 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Sweet & Sticky Beef Strips ๐:
- Take 1/4 onion diced very small
- Take 1 tsp dark soy sauce
- Prepare 1 tsp light soy sauce
- Make ready 1 tbls Oyster Sauce
- Make ready 450 g beef minute steaks cut into strips
- Make ready 1 cup sugar snap peas
- Make ready 1/2 red sweet bell pepper cut into long thin lengths
- Take marinade
- Take 4-5 slices Ginger finely sliced
- Take 2 cloves garlic thinly sliced
- Get 2 tbls light soy sauce
- Get Sauce
- Prepare 3/4 cup Runny Honey
- Make ready 1/4 cup light soy sauce
- Prepare 1 tsp Hoisin Sauce
- Prepare 1/2 tbls rice vinegar
- Get 1 tbls sesame oil
- Get 1 tbls Shoasing cooking
- Get 5 tsps Corn flour
- Take 6 tsp cold water ( for the slurry thickener
Instructions to make Sweet & Sticky Beef Strips ๐:
- First make the marinade and blitz the onion mix in a food prossesor until its like a pulp mush. I cut everything up so small as i have not got a food prossesor and a blender did not work. But no matter still ok
- Using your fingers separate the beef if they are clumped together and deep fry it in the oil in small batches (make sure the oil is sausage but not smoking โ to test if the oil is sausage enough, add 1 small piece of beef first and see if it instantly sizzles)
- After the beef has marinated, dust 1/2 cup of corn starch on the beef and use your fingers to loosely coat the beef with it. Let it sit for 10 minutes
- Deep fry the beef for 1-2 minutes, and remove it from the pot onto a plate with parchment paper or kitchen roll.
- For the sauce. Add in all the sauce ingredients, except the corn starch. In the same wok after the beef has cooked drain off the oil and add the sauce ingredients to the wok bring to heat up.
- Once all the beef has been cooked then add it with the sugar snap peas and onions cook on low for 3 minutes stirring sauce. It should thicken with the corn starch on the beef if not add a little more cornstarch in a little water like a paste then add it gradually until it’s thicker.
- Stir until everything is combined well and wait until it comes to a low rolling boil then add the sweet bell peppers and onions. so they will stay crunchy adding them in the end.
- Serve Sausage sprinkle some sesame seeds or toasted sesame seeds. Goes amazing with plain rice.ย or Homemade chips.
So that’s going to wrap it up with this special dish sweet & sticky beef strips ๐ recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
