Hello, I’m Clara. Today, we’re going to make spicy chicken feet adobo recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Spicy Chicken Feet Adobo Recipe
Spicy Chicken Feet Adobo is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Spicy Chicken Feet Adobo is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook spicy chicken feet adobo using 12 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Spicy Chicken Feet Adobo:
- Make ready 1 lb chicken feet (cleaned)
- Get 1/2 cup soy sauce
- Make ready 2 tbsp vinegar
- Get 1 tbsp oyster sauce
- Get 1/2 tsp whole peppercorn
- Make ready 3 pcs dried Thai chili
- Make ready 1 tsp salt
- Take 1 tbsp sugar
- Get 3-4 pcs dried bay leaves
- Prepare 5 cloves garlic (crushed)
- Prepare 18 tbsp cooking oil
- Make ready 1 1/2 cups water
Steps to make Spicy Chicken Feet Adobo:
- Heat cooking pot and pour-in 16 tablespoons of cooking oil.
- Fry the chicken feet until color turns light brown. Set aside.
- On a clean pot, heat 2 tablespoons of cooking oil.
- Saute garlic and dried chili.
- Put-in the fried chicken feet, soy sauce, and water. Let boil.
- Add the dried bay leaves, whole peppercorn, oyster sauce, salt, and sugar. Stir and simmer until chicken feet becomes tender.Note: add water as necessary.
- Add vinegar and stir. Cook for 5 minutes more.
- Turn-off heat, and then transfer to a serving plate.
- Serve, share and enjoy !!
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