Hi, I’m Clara. Today, I will show you a way to make 紫包菜炒肉碎 stir-fried red cabbage with minced meat recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
紫包菜炒肉碎 Stir-fried Red Cabbage with Minced Meat Recipe
紫包菜炒肉碎 Stir-fried Red Cabbage with Minced Meat is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They are nice and they look fantastic. 紫包菜炒肉碎 Stir-fried Red Cabbage with Minced Meat is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook 紫包菜炒肉碎 stir-fried red cabbage with minced meat using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make 紫包菜炒肉碎 Stir-fried Red Cabbage with Minced Meat:
- Get 紫包菜 Red cabbage (250g)
- Make ready 肉碎 Minced meat (100g)
- Make ready 虾米 Dried shrimp (10g)
- Prepare 蒜米 Minced garlic
- Prepare 酱清 Light soy sauce
- Make ready 胡椒粉 Pepper powder
Steps to make 紫包菜炒肉碎 Stir-fried Red Cabbage with Minced Meat:
- 紫包菜切成细小段 Cut red cabbage into small and thin pieces
- 热油，加入蒜米，虾米，肉碎炒香。 Heat oil, and add in minced garlic, dried shrimp and minced meat. Stir-fry
- 加入紫包菜翻炒 Add red cabbage and stir-fry
- 加入一汤匙酱清，少许胡椒粉，翻炒。加入半杯清水，闷煮5分钟。Add 1 tablespoon of light soy sauce and some pepper powder, stir-fry. Add half a cup of water and simmer for 5mins
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