Hello, I am Clara. Today, I will show you a way to prepare chicken adobo recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chicken Adobo Recipe
Chicken Adobo is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Chicken Adobo is something that I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook chicken adobo using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Adobo:
- Get 6 pcs Chicken Thighs
- Prepare 2 medium size Potatoes
- Prepare 1/4 cup Kikkoman Soy Sauce
- Make ready 1/8 cup Regular Soy Sauce
- Get 5 cloves Garlic
- Make ready 5 tbsp Vinegar
- Prepare Pepper
- Make ready 1 tbsp All Purpose Flour for thickening
- Take 1/4 cup Water
- Make ready Cooking oil
Instructions to make Chicken Adobo:
- Marinate chicken in kikkoman, soy sauce, vinegar, and pepper for about 15 minutes.
- Peel, cut and fry the potatoes. Then, set aside.
- In cooking oil, sauté the garlic, then add the marinated chicken. Add water, then let it simmer for 15 minutes tossing the sides every after 5 minutes.
- Add the thickening mixture. And lastly the fried potatoes :)
So that is going to wrap it up for this special dish chicken adobo recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
