Hello, I am Jane. Today, we’re going to make mexican huevos rancheros recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Mexican Huevos Rancheros Recipe
Mexican Huevos Rancheros is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Mexican Huevos Rancheros is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have mexican huevos rancheros using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Mexican Huevos Rancheros:
- Prepare 2 eggs
- Take 2-3 tbsp olive oil
- Get 1 onion chopped
- Make ready 1 green chilli chopped
- Take 1 cup chopped tomato
- Make ready 1/2 cup chopped red capsicum
- Take 2 tbsp chopped green capsicum
- Take As required chopped coriander leaves
- Prepare To taste Salt
Steps to make Mexican Huevos Rancheros:
- Heat oil in a pan. Add onion, chillies, red capsicum, green capsicum, salt to taste and cook for about 5-10 mins or till the onion turns soft.
- Add the chopped tomatoes and cook till it turns soft.
- Reduce the heat and with a smasher, mash the mixture.
- Using the spatula make two small wells in the tomato mixture.
- Crack the eggs one after other into the well, simmer the flame and cover the pan and cook for 3-4 mins.
- Garnish with chopped coriander leaves and serve.
So that is going to wrap it up for this distinctive dish mexican huevos rancheros recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
