Hello, I’m Kate. Today, we’re going to prepare oats/chia cookies recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Oats/chia cookies Recipe
Oats/chia cookies is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Oats/chia cookies is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook oats/chia cookies using 11 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Oats/chia cookies:
- Make ready 1/2 cup rolled oats
- Make ready 2 cup all-purpose flour
- Prepare 1 tsp baking powder
- Get 1/4 tsp salt
- Get 2 tbsp chia seeds
- Prepare 1/2 cup butter, room temperature
- Prepare 3/4 cup sugar
- Prepare 1 egg
- Take 1 tsp vanilla extract
- Get 2 tbsp lemon juice
- Make ready 1/2 tsp lemon zest
Instructions to make Oats/chia cookies:
- Whisk the butter and sugar together, first.
- Get all the dry ingredients, all-purpose flour, baking powder, salt, chia seeds.
- Grind the rolled oats in a blender. Add the dry ingredients, oats to the sugar and butter mix.
- Knead the flour mixture, add some extra flour if you need to.
- Roll out the dough, with some dry flour.
- Make shapes with a cookie cutter.
- Bake in the oven for 13-15 minutes at 350°F. Enjoy!
So that is going to wrap this up for this exceptional dish oats/chia cookies recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
