Hello, I am Jane. Today, we’re going to make one pan steak, potatoes & broccoli recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
One pan steak, potatoes & broccoli Recipe
One pan steak, potatoes & broccoli is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. One pan steak, potatoes & broccoli is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have one pan steak, potatoes & broccoli using 16 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make One pan steak, potatoes & broccoli:
- Get 1 1/2 pounds flank steak or strip steak, cut into strips
- Prepare 1 1/2 pounds baby potatoes (cut in 1/2 or 1/4)
- Prepare 1 tbs olive oil
- Make ready 3 tbs butter
- Make ready 5 cloces garluc, minced
- Prepare 1 tsp thyme
- Prepare 1 tsp fresh rosemary
- Get 1 tsp oregano
- Get to taste S&p
- Get to taste Crushed red pepper flakes
- Prepare 1 head broccoli, chopped
- Prepare Marinade
- Take 1/3 c light sodium soy sauce
- Take 1 tbs olive oil
- Take 1 tbs sausage sauce
- Get to taste Black pepper
Steps to make One pan steak, potatoes & broccoli:
- In a bowl, combine steak strips w/ the marinade ingredients. Let marinade for about 20 min. In a large skillet over med high heat, mix 1 tbs olive oil & 1 tbs butter. When butter is melted, add potatoes & broccoli, cook 4 min. Stir and cook another 4 min until potatoes are fork tender. Transfer to a plate- set aside
- In same skillet, add remaining 2tbs of butter, garlic & red chilli flakes and herbs. Lay steak in even layer on top (do not throw away marinade). Cook steak about 1 min per side.
- Stir in marinade with potato mixture and let cook 1 min. Add s&p to your liking. Remove from heat & serve.
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