Hi, I am Laura. Today, I’m gonna show you how to make oatmeal raisin cookies recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Oatmeal Raisin Cookies Recipe
Oatmeal Raisin Cookies is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Oatmeal Raisin Cookies is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have oatmeal raisin cookies using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Oatmeal Raisin Cookies:
- Get 1 1/2 cup all-purpose flour
- Take 1/2 tsp baking soda
- Get 1 1/2 tsp ground cinnamon
- Get 3/4 tsp salt
- Make ready 230 g butter
- Prepare 1 cup brown sugar, packed
- Make ready 1 cup white granulated sugar
- Prepare 2 pcs medium-sized eggs
- Take 1 tsp vanilla extract
- Get 4 cups quick cooking oats
- Take 1/4 cup raisins
Instructions to make Oatmeal Raisin Cookies:
- Preheat oven at 180C. Prepare non-stick cookie pan or baking sheet lined with parchment paper.
- Cream butter and sugars. Once fluffed, add eggs and vanilla extract.
- Sift flour, baking soda, cinnamon, nutmeg and salt. Gradually add this mixture to the wet ingredients until well incorporated.
- Fold oatmeal and raisins until evenly combined.
- With an ice cream scooper, scoop dough into your pan about 2 inches apart.
- Bake for 12-15 minutes or until browned.
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