Hello, I am Clara. Today, I’m gonna show you how to make kashmiri tea recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Kashmiri tea Recipe
Kashmiri tea is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Kashmiri tea is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have kashmiri tea using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Kashmiri tea:
- Take Loose green tea
- Get milk
- Get baking soda
- Make ready salt
- Prepare 4 Star anisee
- Make ready 1 small cinnamon stick
- Make ready 4 small cardamom
- Take 2 cloves
Steps to make Kashmiri tea:
- First, take a pan add 500 ml of water add all the spices and green tea in it, boil until water is reduced by half.
- Add baking soda and salt to your taste. It will start becoming red in color, turn off heat
- Then in the other pan add milk, boil it and start adding the tea until the color turns pink, boil for another 5 mins and the kashmiri tea is ready!
So that’s going to wrap it up for this special dish kashmiri tea recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
